We love this place! The welcome and incredible food from this amzing and passionate team is always a joy.
Our personal favourites are the wonderful Tabouleh, Patlican Soslu and anything that comes from Chef Adem’s grill – try the Iskender.
This is fresh, zingy Turkish food using old Anatolian family recipes.
This restaurant development was really rewarding, Kanvass coordinated site works in this British Land development and the restaurant was completed in record time.
We look forward to seeing the continued success of Baraka in the City.